It’s unlikely anyone in DFW has experimented with more Malort cocktails than Local Traveler’s Tommy Fogle. Here he pours his bubbles-based All That Jazz cocktail, which utilizes strawberry and hibiscus to offset Malort’s earthy bitterness.
Booze news and adventures in cocktailing, based In Dallas, Texas, USA. By Marc Ramirez, your humble scribe and boulevardier. All content and photos mine unless otherwise indicated. http://typewriterninja.com